Plant pickup: Thursdays 3–7pm · Also by appointment 512.348.7570
— Plant Nursery · Texas-Grown
$3.00
Mature Plant Size: 6-10″x8-10″
Days to Harvest: 45-50 days
Tatsoi is a cold-hardy Asian green forming a distinctive flat rosette of dark green, spoon-shaped leaves with a mild, mustard-like flavor. Exceptionally cold tolerant, it is one of the best greens for extending harvest deep into an Austin winter.
At Flying Rabbit Farm, our Tatsoi transplants are grown for tight, uniform rosettes and strong cold tolerance for late-season harvests.
15 in stock
Consistent moisture keeps leaves tender
Water 2-3 times weekly
Light feeding every 2-3 weeks with balanced organic fertilizer
Harvest whole rosettes at the base, or take outer leaves continuously
Flea beetles
Aphids
Bolts once temperatures rise in spring
One of the most cold-hardy greens available; can be harvested through freezing weather when protected with row cover
Excellent choice for extending the fall harvest season deep into Austin’s mild winter
Primary planting window; thrives as temperatures cool
Continues growing and can be harvested through hard freezes with row cover protection
Bolts quickly as days lengthen and warm; harvest before flowering
Not recommended; bolts immediately in heat
Fall (September-November); can be planted later than most greens due to cold tolerance
Ideal soil temperatures: 45-75 F
Full sun to part shade
Minimum 4-6 hours daily
8-10 inches apart
Well-draining, fertile soil
Compost-amended beds preferred
pH 6.0-7.5
Water deeply at transplanting
Keep evenly moist
Tatsoi is generally considered non-toxic to:
A safe, edible leafy green for pets in small amounts.